DONG Zhong-hui, WANG Si-dong. Evaluation Method of Quality Chain Synergy Effects based on BP Neural Network[J]. International Journal of Plant Engineering and Management, 2016, 21(4): 193-201

Evaluation Method of Quality Chain Synergy Effects based on BP Neural Network
DONG Zhong-hui1, WANG Si-dong2
1 School of Management, Northwestern Polytechnical University, Xi'an 710129, P. R. China;
2 Xi'an Electronic Engineering Research Institute, Xi'an 710100, P. R. China
Aiming at the problem of the quality chain synergy effects evaluation, this paper constructed an index system of quality chain synergetic evaluation and established quality chain synergetic evaluation model of BP neural network. On the basis of training original data by BP neural network and processing the original sample data by the method of Grey Theory, the text achieved the measure of quality chain synergy effects. And the validity of the method is also verified by simulation analysis.
Key words:    BP neural network    quality management    quality chain management   
Received: 2016-10-24     Revised:
DOI: 10.13434/j.cnki.1007-4546.2016.0401
Funds: This paper was supported by the National Natural Science Foundation of China (U1404702)
Corresponding author:     Email:
Author description:
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DONG Zhong-hui
WANG Si-dong

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